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Home sweet home
How to build a better gingerbread house
This year, forget the prefab. All you need to create your dream gingerbread house are some good foundations.
Daily Candy gathered together a panel of New York's finest bakers, including Tina Casaceli, owner of Milk & Cookies Bakery, Pichet Ong (Confession of a Sugarholic) and Eleni Gianopulos of the famed Eleni’s NY, who combined their talents to to find out what key ingredients are needed to create the ultimate Christmas conversation starter.
For the results, follow the link to Daily Candy's entry on how to build a better gingerbread house
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